The 2-Minute Rule for xembonghay
Put peanuts in a small pot, add drinking water to deal with and bring to some boil. Immediately after it's got reached a boil, decrease heat to lower and simmer until eventually peanuts are Pretty much tender, about fifteen-twenty minutes depending on your peanuts.Sticky rice (or glutinous rice) is probably the key crops in Vietnam. It can be opaqu